Saturday, July 28, 2007

Orange Cream Cheese Frosting

3 ounce cream cheese, softened
1 teaspoon butter
1 tablespoon orange juice
1/2 teaspoon grated orange peel
1 1/2 cup confectioners' sugar


In small bowl cream softened cream cheese, and butter or margarine, softened. Stir in orange juice and grated orange peel. Gradually beat in confectioners' sugar until smooth.

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