2 14-ounces cans (3 1/2 cups) condensed clear chicken broth
1 10-ounces package frozen mixed vegetables
1/3 cup catsup
1/4 cup packaged precooked rice
2 tablespoons dried celery flakes
1 tablespoon italian salad dressing mix (dry)
1 tablespoon instant minced onion
In large saucepan combine all ingredients. Bring to a boil; reduce heat and simmer 20 minutes.
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