Sunday, October 21, 2007

Better Than Kisses Cake

1 packet yellow cake mix
1 packet instant vanilla pudding
4 eggs
8 ounces sour cream
1/2 cup oil
1/2 cup water
1 german sweet chocolate, grated
6 ounces chocolate chips
1 cup pecans; chopped


Mix first six ingredients together and beat with electric mixer until smooth. Add next three ingredients. Pour batter into greased and floured bundt pan. Bake at 325 degrees for 55 minutes. Use toothpick to check for doneness. Let cool; remove from pan. Keep tightly covered for freshness.

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