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Wednesday, August 18, 2010

Graham Cereal Bars, aka S'mores Bars










   3/4 cup light corn syrup
   3 tablespoons butter
   2 cups dark or white chocolate chips
   1 teaspoon vanilla
   1 box (12 ounces) honey cereal
   3 cups mini marshmallows
   Combine syrup, butter and chocolate chips in a saucepan, bring to a boil over medium heat and add vanilla. Distribute cereal in a 9 x 12 baking pan, add marshmallows and mix. Pour syrup mixture over all. Refrigerate until set and cut into squares. If desired, add 1/2 cup of your favorite nuts, chopped.

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