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Thursday, October 23, 2008

Cheese Rice Casserole

1 1/4 cups milk
1 egg
Seasonings to taste
1 1/2 cups grated sharp cheese
2 cups cooked rice or 3/4 cup uncooked rice

Mix milk, egg and seasonings; pour all ingredients into casserole. Bake at 350 degrees for 45 minutes.

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