4 chicken breasts, cooked and cut up
1 can corn
1 can peas
1 kidney beans, can, mashed
1/2 cup tomatoes, diced
1 cup potato flakes
1 tablespoon picante sauce
3 cups shredded cheddar cheese
2 tablespoons mayonnaise
Cook chicken ahead of time and cut into chunks. Mix the chicken and the rest of the ingredients except for 1 1/2 cups of cheese. Spread the mixture into a large, shallow rectangular pan. Sprinkle the rest of the cheddar over the mixture and bake at 350 degrees for 30 minutes.
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