Ingredients:
* 18 frozen potato puffs (such as TATER TOTS®)
* 2 cans (14 fl. oz. each) reduced sodium chicken broth
* 2 cans (12 fl. oz. each) NESTLÉ® CARNATION® Evaporated Milk
* 2 cups (8 oz.) cooked ham, cut into 1/2-inch pieces
* 1 3/4 cups instant mashed potato flakes
* 1 can (15 1/4 oz.) no-salt added whole-kernel corn, drained
* 2 teaspoons onion powder
* 1/4 teaspoon ground black pepper
* Sliced green onions (optional)
Directions:
PREPARE potato puffs according to package directions.
MEANWHILE, COMBINE broth and evaporated milk in large saucepan. Bring mixture just to a boil over medium-high heat; reduce heat to low. Add ham, potato flakes, corn, onion powder and black pepper. Cook, stirring frequently, for 5 to 8 minutes until creamy and slightly thick. Top each serving with three potato puffs and green onions, if desired.
TATER TOTS® is a registered trademark of Promark Brands, Inc.
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