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Friday, November 03, 2006

Wheat Puff Bars


1/3 cup butter
1/2 cup white corn syrup
1 cup white sugar
2 tbsp. cooking/baking cocoa
1 tsp. vanilla
8 cups puffed wheat

Melt butter in saucepan over medium heat, add syrup, sugar, cocoa and vanilla. When this mixture begins to boil, remove from heat and pour over puffed wheat. Press into buttered pan.

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