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Wednesday, August 12, 2009

Fudgey Chocolate Chip Cookies

1-1/2 cup semi-sweet chocolate chips
1/2 cup butter or margarine
1 egg
1/2 cup sugar
1/2 cup brown sugar (packed)
1 teaspoon vanilla
1-2/3 cup flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1/4 cup milk
1 teaspoon lemon juice
1/2 cup chopped walnuts

In heavy saucepan, melt 1 cup chocolate chips with butter, stirring constantly. Beat egg with sugar, brown sugar and vanilla until creamed. Mix in melted chocolate. Stir flour with baking soda, baking powder and salt. Combine milk with lemon juice stirring until thick. Add dry ingredients to chocolate mixture alternately with milk. Stir in nuts and remaining cup chocolate chips. Chill dough. Drop by teaspoon ontoun greased baking sheet. Bake at 350 degrees f. For 8-10 minutes. Cool on rack.

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