Wednesday, October 17, 2007

Completely Mock Lobster Salad

4 hard-cooked eggs, chopped
1 green pepper, finely minced
1 medium onion, finely minced
1 cup finely minced celery
3 cups shrimp, broken into small pieces
1/2 cup chili sauce
1 cup mayonnaise


Combine all ingredients. Chill for at least 2 hours before serving. Serve on lettuce with crackers or toast.

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