3/4 cup boiling water
1 1/2 cups raisins
1 1/2 cups brown sugar
1/2 cup shortening
2 eggs
1 teaspoon cinnamon
1/2 teaspoon cloves
1 teaspoon soda
1 teaspoon vanilla
3 cups flour
Simmer raisins and water for 10 minutes. Cool. Meanwhile, mix the brown sugar, shortening, eggs, cinnamon, cloves, soda, and vanilla then flour. Add the raisin and water mixture. You may add 1 cup of nuts or 1 cup of coconut. Spread on large cookie sheet, making middle thin. While baking, make icing.
Icing: 1 cup of powdered sugar, 1/2 stick of margarine, softened and 1/4 cup of milk.
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