Ingredients:
2C icing sugar
1 C peanut butter
3C cornflakes
1C chopped walnuts
10 tsp melted butter (1/3C)
¾ C coconut
Dip:
12 oz chocolate
¼ C cake wax
Procedure:
Mix ingredients together. Form into balls put in freezer until hard.
Melt chocolate chips with cake wax. Dip frozen balls into chocolate dip. Optional - garnish with crushed walnuts.
Established November 2006.
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