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Friday, November 03, 2006

Cheese Fudge

4 eggs
2 pounds shredded or grated cheese
1 cup salsa

Mix together; pour into cookie sheet. Bake 30 minutes at 350 degrees. *You can make this hot or mild, depending on the cheese or salsa you use. I use 1 pound pepper cheese and 1 pound of mild cheddar and mild salsa sauce.

This is good served with crackers and summer sausage or other cold cuts.

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